JAMES L. GERSTEN

President, Culinary Concepts Hospitality Group
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DANIEL DEL VECCHIO

Vice President of Operations, Culinary Concepts Hospitality Group
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FRANK SOTO

Vice President of Operations, Culinary Concepts Hospitality Group
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STEVEN IVANS

Director of Purchasing, Culinary Concepts Hospitality Group
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CARSON SCHROEDER

Director of Business Development, Culinary Concepts Hospitality Group
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